Plates of Homemade Yummies
Looking for a delicious Curry Recipe to add to your meal plan? I have everything you want! From Ennai Kathirikai Kulambu to Meal Maker Kulambu to Murungakkai Sambar, you’ll find something delicious for the whole family.
Peas Potato Curry / Aloo Matar Gravy is a delicious preparation which is made with Potato, peas and spices. This goes well with Chapathi, roti, rice, etc. A simple preparation which can be made under 30 mins if you have Potato and Peas in hand. You can use the same gravy base and substitute vegetables …
Vendakkai Kulambu / Ladies Finger Kulmabu is a south Indian delicacy, which tastes awesome when paired with steamed rice. In this recipe, the ladies finger is simmered in spicy tangy gravy which makes it delicious. This Vendakkai Kuzhambu tastes best the next day. When I made this curry at home, We all loved it so …
Checkout Potato Masala for Poori / Poori Masala Recipe – Poori and potato Masala is a great combination which is liked by many in South India. The recipe I share here is Tamilnadu version, tastes similar to restaurant Poori Masala. Potato Masala usually called Poori Masala(as it goes great with Poori) is a popular dish …
I always have eggs at home. When I feel like eating something special, I make some dish using Eggs. Eggs taste so great in any form. This gravy tastes excellent with rice, chapatti and any Indian bread. We make a special spice powder for this gravy which gives wonderful flavor. Try this simple egg gravy …
Chettinad cuisine is known for its unique flavor. It is spicy, flavorful and aromatic. Chettinad Non-vegetarian dishes are very famous. I made this chettinad fish Curry for a special lunch and it was a super hit. I made this Fish Curry along with Nethili Fish Fry. We roast spices and grind them to a special …
Mutton Keema Masala is a curry which is made with minced mutton and spices. In this recipe, there isn’t much spices added, but it is truly delicious. You can have this Mutton Keema Masala with Idly, Dosa, Poori, chapathi or Rice. Its tastes so good with any of the above mentioned. I learnt this recipe …