desserts for holi in a collage
Desserts

10 Delicious Indian Desserts for Holi

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A collection of delicious Indian Desserts to celebrate Holi or any Festive! Here is the list of 12 Mouth watering Desserts for your sweet Cravings!desserts for holi in a collage

Holi, the festival of colours is all about fun and food. As it is around the corner, I have compiled a list of Indian Desserts which is must for Holi. Let’s gear up this festive season with some mouth-watering delicacies.

Gujiya

Gujiya or mawa karanji is a traditional Indian Dessert prepared during Holi. It is a deep fried dumpling filled with mawa/khoya, nuts mixture. And this Gujiya is made with whole wheat flour!

Kesar Peda

Kesar Peda also known as Saffron infused Milk Fudge, is an easy dessert which can be prepared in less than 30 minutes.

Motichoor Ladoo

Motichoor Ladoo – A delicious sweet which features in almost all festivals like Holi, Diwali, etc.,.

Phirni

Phirni – A rich and Creamy dessert made from coarsely ground rice, milk and sugar.phirni in glasses

Carrot Halwa

Carrot Halwa – A delicious carrot based pudding.

carrot halwa

Puran Poli

Puran Poli – An Indian flatbread made from wheat flour and stuffed with sweetened lentil filling.puran poli with accompaniments

Rasmalai

Rasmalai – A rich Indian dessert which is soft and spongy.

Kulfi

Kulfi – A popular frozen dairy dessert originating from the Indian subcontinent.kulfi

Thandai

Thandai is a Popular Indian drink which is a must during holi.thandai in a decorated glass

Rose Falooda

Falooda – A cold dessert which is made layering vermicelli, sabja seeds, fruits, chilled milk and ice cream.

Rose falooda in two tall glasses

Hope you loved this wonderful collection of sweets/desserts. Enjoy Holi with your family and friends!  Spread the love by sharing!

Did you try any of these desserts ?

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AboutShalini

Hi, I'm Shalini

Welcome to F for Flavour!  Here you’ll find incredibly delicious recipes for breakfast, lunch, dinner, appetizers, snacks or desserts.  All the recipes which I share are tried, tested and tasted at my kitchen. Read More

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