Plates of Homemade Yummies
Checkout Soya Kabab recipe – Delicious seekh kabab for vegetarians made using soya chunks, onions, coriander leaves and other spices. Seekh kabab is usually made with meat and grilled on skewers. In this Soya Kabab recipe, I have substituted Meat with soya chunks. A Great starter for vegetarians and non-vegetarian. It tastes similar to mutton …
Schezwan fried rice is a popular indo-Chinese dish which is very similar to fried rice but schezwan sauce makes it even more special. If you have schezwan sauce in hand, you can prepare this fried rice in minutes. You can have schezwan fried rice even without any side dish or you can pair it up …
Checkout Spring Onion Paratha Recipe or Hara Pyaaz ka Paratha with step-wise Pictures – A delicious and Healthy Paratha for Breakfast made with Whole Wheat Flour, Spring onions and few Spices. This Spring Onion Paratha is different from other Parathas. There is no stuffing in this paratha. Instead chopped Spring Onion and spices are added …
Schezwan Sauce is an Indo-Chinese sauce which can be prepared easily at home with ingredients readily available. This hot and fiery sauce is made with dry red chillies, garlic, vinegar, salt and sugar. Schezwan recipes like fried rice, noodles and many more requires this sauce. You can make this sauce once and store in an …
Checkout Paneer Biryani Recipe with step-wise pics – A delicious rice recipe which is full of wonderful flavours and can be made easily in a pressure cooker. Biryani is a classic dish which is loved by most people. I love making biryani and also to eat. I always try to make different styles of biryani …
Momos is a Tibetan recipe which has become a popular street food in India. These dumplings are so versatile. You can make with your favourite stuffing and in any shape. They are either steamed or fried. In this recipe, I have steam cooked the momos. These veg momos taste so great when served hot along …
